No Knead Focaccia Bread Recipe
Our NO KNEAD focaccia bread recipe is to die for! This bread dough— with 85% water— is a HIGH HYDRATION dough that produces a tall, soft focaccia.
10 Traditional Italian Desserts You’ve Never Heard Of
Discover 10 lesser known traditional Italian desserts you can make at home! RECIPES + VIDEOS to guide you step-by-step.
Sicilian Eggplant Caponata Recipe
Caponata is a traditional Sicilian eggplant dish that is usually served as an appetizer. Here, we share with you the official Sicilian Eggplant Caponata recipe filed with the Accademia Italiana della Cucina. PIATTO has translated this recipe into English for your convenience!
Stop Eating Bitter Eggplants! The Science of Selecting and Cooking Eggplants Everyone Will Love
Why are eggplants sometimes bitter? Is there a reliable way to avoid bitter eggplants? In this guide, we will use science to answer your burning questions!
Authentic Eggplant Parmesan Recipe | Sicilian Parmigiana di Melanzane
Parmigiana di Melanzane is popular throughout Italy, with each region having its own unique spin on the classic recipe. This is an authentic Eggplant Parmesan recipe from Sicily. Translated by PIATTO into English!
Authentic Italian Pasta with Beans and Sausage | Pasta e Fagioli Recipe
This Italian Pasta with Beans and Sausage is based on a regional dish in the Umbria region of Italy called Gnocchetti alla Collescipolana! It's a 'Pasta e Fagioli' recipe featuring onion, beans and sausage.