Recipes by Cuisine
One of the best Italian steak recipes in Italy has to be the Tagliata! Tagliata is a sirloin steak cooked to perfection (usually, rare) and plated as thin slices (tagliata means cut in Italian). It’s a traditional Tuscan dish.
Are you a carnivore looking for your next meal? Here’s a look at some of PIATTO’s best Italian Meat Sauce recipes. From slow cooked ragù to quick and dirty Roman pastas, there’s something for everyone.
Carbonara Day is April6! Lucky for you, PIATTO cooking channels are experts in Italian Pasta Carbonara. Here's a rundown of all of the Pasta Carbonara and Pasta with Carbonara-esque sauces that are traditional in Italy! You are sure to find the perfect Carbonara recipe to scratch that Carbonara itch.
Soft with those lovely fingerprints... It's the authentic Focaccia Genovese recipe from Genoa in the Liguria region of Italy.
Real Italian Garlic Bread is much easier, much tastier and MUCH healthier than most garlic bread recipes you'll find online. Keep reading to learn how to make an authentic Italian Bruschetta recipe!
Learn how to make a Bombe Alaska recipe, step-by-step with written instructions and a VIDEO! The Ultimate Guide to a showstopping dessert.
