Authentic Italian Pasta Primavera (Pasta Vignarola Romana)
Based on the traditional Vignarola Romana mixed vegetables, this recipe combines those spring vegetables with a pasta and a creamy pecorino cheese sauce for an unforgettable dish!
Italian Mixed Vegetables Recipe (Vignarola Romana)
A traditional Italian Mixed Vegetables recipe from Rome! With fava (broad beans), peas, lettuce, mint, spring onions and artichokes—it's a celebration of spring vegetables!
Thick Hot Chocolate Recipe: Liquid Aphrodites!
Discover our original thick hot chocolate recipe which we call 'Liquid Aphrodites'! A rich hot chocolate in the European style. So easy to make and so decadent. Perfect for Valentine's Day or any holiday or special occasion.
Puff Pastry Pizza Recipe (Rustici of Southern Italy)
Discover the traditional puff pastry pizza recipe called 'Rustici Leccesi' from Puglia Italy. This Italian street food is the perfect snack!
No Knead Focaccia Bread Recipe
Our NO KNEAD focaccia bread recipe is to die for! This bread dough— with 85% water— is a HIGH HYDRATION dough that produces a tall, soft focaccia.
Sicilian Eggplant Caponata Recipe
Caponata is a traditional Sicilian eggplant dish that is usually served as an appetizer. Here, we share with you the official Sicilian Eggplant Caponata recipe filed with the Accademia Italiana della Cucina. PIATTO has translated this recipe into English for your convenience!