Italian Negroni Drink Recipe
This iconic drink is a perfect blend of gin, Campari, and sweet vermouth. Learn how to make a classic Italian Negroni recipe!
Braciole Recipe from Tuscany (Braciole Ubriache)
This braciole recipe is from Tuscany and is prepared in the style of ‘drunk’ pork chops with a red wine reduction. Translated from Italian by PIATTO.
History of Tuna Salad (and Tuna Mousse): Food History
Learn about the fascinating history of Tuna salad and tuna mousse and discover PIATTO’s favorite tuna recipes!
What is Dutch Processed Cocoa Powder and When To Use It!
In this PIATTO ™ guide, we answer your burning questions: What is Dutch processed cocoa powder? When do I use it instead of natural cocoa powder? Let’s go!
No Mayo Tuna Salad Recipe with Lemon and Artichokes
You won’t miss the mayonnaise in this creamy No Mayo Tuna Salad recipe! Bright and fresh, this lemon tuna salad gets its creamy texture by simply blending half of the tuna mix salad mix (which includes artichokes) until it is smooth and creamy.
Easy Crepe Recipe Cooked in the OVEN: for Large Crepes (Lasagna, Cakes and More)
A super EASY crepe recipe that you can cook in the oven—no need to flip! Create large crepes for cakes, lasagna and more!