Italian Pasta with Mussels and Tomato Recipe
A classic Italian Spaghetti with Mussels and Tomato! An easy and economical seafood pasta recipe you can whip up in minutes.
How to Make 70% Hydration Pizza Dough
Learn how to make a 70% hydration pizza dough! This type of pizza dough is perfect for a classic Italian pan pizza, sold in pizzerias in Italy and made in Italian home kitchens.
How to Clean Mushrooms the Right Way
Learn how to clean mushrooms before cooking them in just two easy steps!
Veal Scallopini with Mushrooms – Authentic Italian Recipe
Italy’s creamiest veal scallopini with mushrooms. We’ll show you the secrets to making a restaurant-quality Scaloppine ai Funghi at home!
Authentic Tuscan Beans Recipe with Sage, White Beans and Borlotti Beans
A traditional Tuscan beans recipe (Fagioli all’Uccelletto) with sage, white beans (cannellini) and borlotti beans—use pinto if you can’t find these beans.
How to Roast Chestnuts on a Fire
Learn how to roast chestnuts over an open fire at home in this incomparable PIATTO™ guide – INCLUDES a VIDEO!