Main Courses

These are the main courses we make when it’s not pasta night. From crispy pizzas and savory focaccia to roasted meats and potato-based favorites, these hearty recipes are perfect for dinner. You’ll find authentic Italian dishes like trippa alla romana and pork roast, along with comforting classics like cordon bleu and beef Wellington — all homemade, all tested in our Italian kitchen.

🍝 Looking for pasta? Check out our dedicated Pasta Recipe Hub →


🍕 Pizzas, Focaccia & Flatbreads

Pizza night is a full meal in Italy. These recipes bring crispy crusts, chewy focaccia, and perfect sauces to your table.


🍖 Traditional Italian Meat Dishes

Hearty, satisfying, and full of bold flavor—these recipes are perfect for meat lovers. From rich ragùs to slow-cooked stews and oven-baked mains, these are the dishes to make when you want real comfort food that sticks to your ribs.


🥔 Potatoes, Bakes & Other “Main-Worthy” Sides

These dishes may be served on the side, but they’re totally dinner in our house. Whether fresh, golden, or cheesy they are sure to please!


🌍 International Favorites from Our Kitchen

These aren’t Italian, but we make them anyway. Cozy classics we keep in rotation when guests are coming over.


🌍 Best Dinner Ideas by Season

Looking for dinner inspiration that matches the season? We’ve pulled together our best main course recipes for spring, summer, and beyond — all easy to browse and full of flavor.