Discover our collection of authentic Italian pasta recipes, crafted and tested in our kitchen in Italy. From classic Roman dishes like Carbonara and Cacio e Pepe to baked, vegetarian, and seafood pasta favorites, these traditional Italian pasta dishes celebrate real ingredients and timeless flavors. Whether you’re new to cooking or a seasoned home chef, you’ll find Italian pasta recipes here that are simple, satisfying, and true to tradition.
🍝 Authentic Italian Pasta Recipes
From iconic Roman pasta dishes like Creamy Spaghetti Carbonara and Spaghetti Cacio e Pepe to fresh garden sauces and creamy baked favorites, these recipes celebrate the soul of Italian cooking. Whether you’re craving something vegetarian, seafood-forward, or just quick and comforting — these are the pastas we make in our Italian kitchen every week.
🏛️ Roman Pasta Classics
Looking for fresh and vibrant meals? These recipes feature seasonal vegetables and garden-fresh ingredients that shine on the plate. Perfect for spring and summer cooking—or any time you want something light, colorful, and full of flavor!
🐟 Seafood Pasta
Bring coastal Italian flavors to your table with authentic Italian pasta recipes that highlight mussels, shrimp, anchovies, and clams. Whether it’s Spaghetti with Mussels, an easy Tuna Pasta with Tomato Sauce or a restaurant-quality Spaghetti with Clam Sauce… we’ve got you covered!
🥦 Vegetarian Pasta Recipes
Skip the meat — not the flavor. These pastas are loaded with seasonal vegetables, cheeses, and homemade sauces.
🧀 Baked & Cheesy Comfort Food
Cozy, creamy, and family-friendly — these oven-baked pastas are made for Sunday dinner (or meal prep). Of course, these pasta recipes include all those classic Italian cheeses, like Parmigiano Reggiano and Pecorino Romano!
⏱️ Quick & Easy (Weeknight Pasta)
Pasta nights in a hurry: these dishes come together fast, with minimal ingredients and maximum flavor.
🍳 Kitchen Gear and Ingredients for Perfect Pasta
From carbon steel pans to the digital thermometers we trust for perfect pasta water — see what we really use in our kitchen.
🍝 Fresh Pasta Recipes (Made from Scratch)
Making pasta from scratch isn’t just for pros — with the right dough and a few tools, anyone can do it. These fresh pasta recipes walk you through every step, from mixing the dough to rolling out tagliatelle, ravioli, and more. All tested in our Italian kitchen, with video tutorials to guide you.
📚 Related: Pasta Affair Cookbook
Want our 50 favorite pasta recipes in one beautiful book?
Pasta Affair: 50 Authentic Italian Recipes
Seductive strands of pasta and sumptuous sauces… Are you ready to indulge in an unforgettable Pasta Affair? It’s the best pasta cookbook for beginners and a must-have for any serious lover of Italian food, featuring over 50 classic pasta recipes you can make at home!