Creamy Pasta with Sausage Recipe
Creamy Pasta with Sausage is popular in the beautiful town of Norcia in the central Apennine Mountains. It is usually prepared with penne or a similar short pasta like rigatoni.
Bolognese Lasagna Recipe – Authentic!
The traditional Italian Bolognese Lasagna recipe— from the traditional Ragu Bolognese sauce, to the creamy béchamel and the classic spinach pasta. This is the original Italian recipe promoted in the Italian city of Bologna.
Four Cheese Gnocchi Recipe
Cheesy, decadent and delicious! This four cheese gnocchi recipe includes sweet italian gorgonzola, taleggio cheese, fontina cheese and gruyére cheese.
Four Cheese Pasta Sauce Recipe
Rich and decadent! Four cheese pasta sauce can be made with a variety of cheeses, but this combination is particularly satisfying: creamy gorgonzola 'dolce' (sweet gorgonzola), taleggio cheese, pecorino cheese and gruyere cheese. In Italy, rigatoni or penne are popular pasta choices for this cheesy sauce because it allows the sauce to cling to the pasta both inside and out.
Spaghetti Cacio e Pepe Recipe
One of the most distinctive recipes that you will find in any Rome restaurant! The authentic Spaghetti Cacio e Pepe recipe has just three ingredients: pecorino cheese and black pepper ("cacio" and “pepe") and pasta. The trick to achieving its unmatched flavor and creamy sauce? Quality ingredients and few simple cooking tricks.