Healthy Fettuccine Alfredo Recipe— Just 400 Calories
Indulge in the creamy richness of Fettuccine Alfredo without the guilt— just 400 calories/serving! This healthy Fettuccine Alfredo recipe is based on the Italian classic (no cream).
Truffle Agnolotti Pasta Recipe
Discover a treasured Truffle Agnolotti pasta recipe from the Umbrian region of Italy, famous for its truffles!
10 Fall Pasta Recipes Straight from Italy
Discover 10 fall pasta recipes you'll find in homes throughout Italy in the cool autumn months—comfort food you can't resist!
How to Make Homemade Gnocchi from Scratch (Fresh Potato Gnocchi Recipe)
Italian Grandma Lulu's time-honored recipe for potato gnocchi! With hands that have kneaded countless batches, and a heart filled with love for her family, Grandma’s gnocchi is not just food— it’s a dish that warms both heart and soul!
Gnocchi alla Sorrentina Recipe | Potato Gnocchi with Tomato Sauce and Mozzarella
Gnocchi alla Sorrentina is a classic Italian dish that combines the tender, pillowy texture of potato gnocchi with the robust flavors of a garlic-infused tomato sauce, fresh basil, and a generous topping of melted mozzarella and grated Parmigiano cheese.
How to Make Pasta with a Stand Mixer Like KitchenAid
Learn how to make pasta dough— and stretch and cut pasta—with a KitchenAid stand mixer or similar stand mixer!